True Love Travel, the first boutique travel consultancy in the Bahamas, has launched its 2020 Bahama Islands group experiences with group trips planned for Long Island, Eleuthera, Cat Island, Andros, The Berry Islands and even [Read More]
A Bahamian app-based transportation network is looking to ‘make a name for itself’, having attracted just over 1,500 users within its first year, with its new management committed to improving the business through a renewed [Read More]
The Domestic Tourist and the Bahama Out Islands Promotion Board (BOIPB) are teaming up to empower budding Bahamian travel writers with a new writing internship opportunity. Ten writers from across The Bahamas will be selected [Read More]
The Atlantis Paradise Island Resort is aiming to add more local offerings to its property and provide greater economic benefits to Bahamian businesses and entrepreneurs. “We are embracing everything Bahamian” says [Read More]
An all-new entertainment and water adventure experience is coming to The Bahamas this weekend with the grand opening and launch event of Bahamas JetBoat in Nassau. The kick-off will be held this Saturday, July 22 [Read More]
The Bahamas Hotel and Tourism Association (BHTA) continues to be an ardent advocator, supporter, and facilitator of an initiative they have aptly dubbed: “The Tru Tru Bahamian Movement”. The Tru Tru Bahamian Movement seeks to [Read More]
Iconic Harbour Island restaurant Sip Sip will open its first outpost location at the ultra-exclusive The Cove on Paradise Island, Bahamas this November. Bahamian Chef Julie Lightbourn will bring her “Caribterranean” menu – “Bahamian but [Read More]
Steffon Grant is a Bahamian contemporary artist who uses his art to reflect what he sees in society, and gets his creative juices flowing with a “baptism by paint”. Steffon was part of Atlantis’ new campaign [Read More]
Pam Burnside and her late husband cultural icon Jackson Burnside had a mission to protect and encourage Bahamian culture. Mrs Burnside is a part of Atlantis’ new campaign which spotlights Bahamian talent and creativity. [Read More]
Having opened dozens of restaurants over the course of his career, as a food and beverage director, Giorgio Bombino, says that owning a restaurant of his own has been ‘a life long dream’. Italian-born Bombino [Read More]
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